Double Red Beef Diced, 5 lb – 2 per case

MFG# 87001

Our Double Red Recipe Ready Ingredients are sourced from whole muscle pieces and is perfect for a variety of dishes like soups, tacos, fajitas, and burritos. Randomly diced to create varying sizes with limited internal fat, this product ensures a lean and flavorful option. Each 5-pound bag is vacuum-packed for extended shelf life, allowing for easy storage and use. This versatile beef can be cooked on a flat top grill, sautéed, or baked, making it suitable for breakfast, lunch, and dinner. Processed under HACCP and USDA regulations, our product is SQF Certified for quality and safety. Made from 100% beef with no MSG, TVP, or soy, it contains less than 20% fat. A special processing technique eliminates toughness and excess fat, resulting in quick-cooking, tender, and flavorful meat. It’s an excellent replacement for stew meat and holds well in steam tables, making it ideal for healthcare facilities and nursing homes.

DETAILS

PRODUCT:

Net weight

5 lb

Dimensions
(L x W x H)

Products per case

2

Shelf life

365 days

CASE:

Outer dimensions
(L x W x H)

16.25 x 11.75 x 3.5 in

Net weight

10 lb

Gross weight

11.2

Ti-Hi

9 x 9

Cases per pallet

Cube

0.3867 cu ft

CODES:

Manufacturer

87001

GTIN

10012724870019

NUTRITION FACTS

Serving Size

100.0 g

AMOUNT PER SERVING

% DAILY VALUE*

Calories

220.0

Total Fat 15.0g

23.077%

Saturated Fat 6.0g

30.0%

Trans Fat 0.0g

Cholesterol 65.0mg

21.667%

Sodium 60.0mg

2.5%

Total Carbohydrate 0.0g

0.0%

Dietary Fiber 0.0g

0.0%

Total Sugars 0.0g

Includes 0.0g Added Sugars

0.0%

Vitamin D 0.0mcg

0.0%

Protein 19.0g

0.0%

Calcium 0.0mg

0.0%

Iron 1.0mg

10.0%

Potassium 370.0mg

10.571%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

STORAGE & PREPARATION

STORAGE:

FROZEN

Product should be stored between 10 and -10 degrees F

PREPARATION:

SAUTE

Fully thaw product before cooking. Place on a preheated (350F - 400F) pan and cook to an internal temperature of 160F.

INGREDIENTS & ALLERGENS

INGREDIENTS:

Beef

ALLERGENS:

Contains no allergens

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